This is a fun pepper to grow because it is so pretty - the peppers turn yellow, then orange, then red. This pepper plant is a heavy producer. I don't pull up the plants at the end of the year. I let them freeze and then stand there all winter. The peppers will dry up and drop their seed. The next spring I will have lots of volunteers. I keep one or two that have sprung up in a good spot, and I pull up the rest. Bert chops them up and eats them in his eggs. One year I pickled some, they were pretty good. But I am not a fan of fresh peppers.
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